A-A-20165C
operating instructions and charge the dispenser. When the potato mix is fully rehydrated, the ready light on the front of dispenser will illuminate. The dispenser is ready to operate. Depress the ready button, the dispenser machine will automatically dispense a 624 gram (22 ounce) portion for sampling. Collect the formed product on a transfer tray. The dispensed potato mix product pieces or shapes should be uniformly formed. Dispensed product should not be soupy or contain large dry pockets of unrehydrated potato mix. Small specks of unrehydrated potato uniformly dispersed in the formed product is normal.
5.7 Fry test. Dispense another 624 gram (22 ounce) portion for sampling onto a transfer tray. Submerge the fry basket into good quality clean frying oil heated to 176.6°C (350°F). Shake the dispensed product in the submerged fry basket. At 10 seconds, raise the fry basket and lightly shake the product three times. Resubmerge the basket and continue cooking for 80 seconds or to desired color.
6. MANUFACTURER'S/DISTRIBUTOR'S PRODUCT ASSURANCE. The manufacturer/ distributor shall certify that the dehydrated pelletized potato-based mix shall meet the salient characteristics of this CID, conform to the their own specifications, standards, and quality assurance practices, and be the same dehydrated pelletized potato-based mix offered for sale in the commercial market. The purchaser reserves the right to require proof of conformance.
7. REGULATORY REQUIREMENTS. The delivered dehydrated pelletized potato-based mix shall comply with all applicable Federal, State, and local mandatory requirements and regulations relating to the preparation, packaging, labeling, storage, distribution, and be the same dehydrated pelletized potato-based mix offered for sale within the commercial marketplace. Delivered dehydrated pelletized potato-based mix shall comply with all applicable provisions of the Federal Food, Drug, and Cosmetic Act, the Fair Packaging and Labeling Act, and regulations promulgated thereunder.
8. QUALITY ASSURANCE PROVISIONS. Purchaser shall specify 8.2 or 8.3; purchaser may specify 8.1 with 8.1.1 or 8.1 with 8.1.2.
8.1 Manufacturer's quality assurance. When required in the solicitation, contract, or purchase order, the product manufacturer shall be required to provide evidence, by certificate, that the manufacturing plant has undertaken one of the following quality assurance measures within 12 months prior to providing a bid, or no later than 10 business days from the date of awarding of
the contract. Failure to provide this documentation within the proper time frame may result in the contract being terminated for cause.
8.1.1 Plant systems audit. A plant systems audit (PSA) conducted by USDA, Agricultural Marketing Service (AMS), or another audit performed by a third party auditing service and is required within 12 months prior to the date of the awarding of the contract. (An AMS PSA verifies the manufacturer's capability to produce products in a clean, sanitary environment in accordance with Title 21 Code of Federal Regulations Part 110 - Current Good Manufacturing
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