METRIC
A-A-20134C February 22, 2011
SUPERSEDING A-A-20134B August 1, 2001
COMMERCIAL ITEM DESCRIPTION
BEANS, DRIED; PORK AND BEANS; AND BAKED BEANS; CANNED The U.S. Department of Agriculture (USDA) has authorized
the use of this Commercial Item Description (CID).
1. SCOPE. This CID covers canned dried beans, pork and beans, and baked beans (canned dried beans) with or without meat or meat products, packed in commercially acceptable containers, suitable for use by Federal, State, local governments, and other interested parties; and as a component of operational rations.
2. PURCHASER NOTES.
2.1 Purchasers shall specify the following:
- Type(s), class(es), style(s), and grade(s) required (Sec. 3).
- Manufacturer's/distributor's certification (Sec. 8.3) or USDA certification (Sec. 8.4).
2.2 Purchasers may specify the following:
- Food Defense System Survey (Sec. 8.1 with 8.2.1) or (Sec. 8.1 with 8.2.2).
- Manufacturer's quality assurance (Sec. 8.2 with 8.2.1) or (Sec. 8.2 with 8.2.2).
- Packaging requirements other than commercial (Sec. 9).
3. CLASSIFICATION. The canned dried beans shall conform to the following list which shall be specified in the solicitation, contract, or purchase order.
Types, classes, styles, and grades. Type I - Canned dried beans
Class A - Pea beans (Navy beans)
Class B - Pinto beans
Class C - Great Northern beans Class D - Dark Red Kidney beans Class E - Light Red Kidney beans
AMSC N/A FSC 8915/8940
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