A-A-20032F
Copies of this CID, the United States Standards for Condition of Food Containers, and beneficial comments, recommendations, additions, deletions, clarifications, etc. and any data which may improve this CID are available from and/or provided to: Head, Food Quality Assurance Staff, Fruit and Vegetable Programs, AMS, USDA, STOP 0243, 1400 Independence Avenue, SW, Washington, DC 20250-0243, telephone (202) 720-9939, Fax (202) 690-0102, via E-mail: FQAStaff@usda.gov or on the Internet at: https://www.ams.usda.gov/fv/fvquaL.hmt.
Military activities should submit requests for copies of this CID to: Standardization Documents Order Desk, Document Automation And Production Service, 700 Robbins Avenue, Building 4D, Philadelphia, PA 19111-5094.
MILITARY INTERESTS:
Military Coordinating Activity
Army – GL
Custodians
Army - GL
Navy - SA
Air Force -35
Review Activities
Army - MD, QM
Navy - MC
DLA - SS
CIVIL AGENCY COORDINATING ACTIVITIES:
DOJ – BOP
HHS – NIH
USDA – FV
VA -0SS
PREPARING ACTIVITY:
USDA – FV
The U.S. Department of Agriculture (USDA) prohibits discrimination in alt its programs and activities on the basis of race, color, national origin, gender, religion, age, disability, sexual orientation, marital or family status, political beliefs, parental status, or protected genetic information. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means for communication of program information (Braille, large print, audiotape, etc.) should contact USDA’s TARGET Center M(202) 720-2600 (voice and TDD).
To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, Room 326-W, Whitten Building, 14th and Independence Avenue SW, Washington DC 20250-9410 or call (202) 720-5964 (voice and TDD). USDA is an equal opportunity provider and employer.
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